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HIBACHI LUNCH (Friday and Saturday 11AM to 3PM)

Served with our house Japanese onion soup.  Also includes mixed hibachi vegetables and steamed rice.  Substitute hibachi chicken fried rice in place of steamed rice for an additional charge of $3.50


Hibachi Vegetable $13.50

Hibachi Chicken $15.50

Teriyaki Chicken $15.50

Hibachi New York Steak $18.50

Cooked to Order. 

Teriyaki New York Steak $18.50

Cooked to Order.

Hibachi Rib Eye Steak $19.50

Cooked to Order. 

Hibachi Shrimp $18.50

Hibachi Salmon $17.00

Hibachi Calamari $16.00

Hibachi Shrimp & Chicken $19.00

Hibachi Chicken & Steak $19.00

Steak Cooked to Order.

Hibachi Shrimp & Steak $20.00

Steak Cooked to Order.

Hibachi Scallop  $19.50


A split plate charge of $4.00 (each) applies to lunch items shared between two or more hibachi guests.  This includes one soup per split plate.



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